Comments for Flavors and More Magazine

Comment on Hungry For Nostalgic Refrigerators by Elmer N Columbus

Elmer N Columbus — Thu, 17 May 2012 16:32:57 +0000

Makes me wonder if the Jetson’s owned a microwave. Do you remember?

Comment on Hungry For Nostalgic Refrigerators by Lindak

Lindak — Sat, 12 May 2012 12:22:16 +0000

My favorite article of yours to date. I don’t have to think about my next home project…just got to read and enjoy. Thanks Mr. “P”

Comment on Hungry For Nostalgic Refrigerators by Cyndi

Cyndi — Fri, 11 May 2012 17:28:25 +0000

Love the history lesson. Totally EPCOT tour! Don’t miss the idea of having to do manual defost though.

Comment on Hungry For Nostalgic Refrigerators by Ann

Ann — Wed, 09 May 2012 18:05:07 +0000

NO retro for me…give me new…makes me think about the times growing up when our parents ,the “greatest” generation, never threw anything out unless it was really dead but then again they saved some parts of it like old ice cube trays, bins, etc…No No No….I want no part of this nostaglia.

Comment on Hungry For Nostalgic Refrigerators by Lynn

Lynn — Wed, 09 May 2012 13:20:04 +0000

They just don’t make them like they used to, do they?

Comment on Hungry For Nostalgic Refrigerators by Meredith

Meredith — Wed, 09 May 2012 01:30:25 +0000

This article makes me want to go on the Carousel of Progress at Disneyland!:)

Comment on Summer Holidays – Get Grilling by Maggie

Maggie — Sat, 05 May 2012 22:09:47 +0000

Where do I find Geo. Washington Beef Broth? Love you on Channel 7. thanks, Maggie

Comment on Springtime Brunch by Pete

Pete — Wed, 02 May 2012 20:55:40 +0000

We always enjoy Judi and her great articles keep up the great work. Love this recipe Cafe Italia Pizzeria & Italian Restaurant Sarasota

Comment on Art Rails in Your Kitchen by Eleanor Sage

Eleanor Sage — Tue, 01 May 2012 16:23:38 +0000

Mr. Phillips has covered such a wide range of topics over these many months. Will he be able to continue under the stress of a editor, that demands and commands the very best of a hard working staff? I do enjoy all his coverage of subjects pertaining to kitchens and surrounding areas.

Comment on Gourmet Highway: A High Celebration by Earle

Earle — Tue, 24 Apr 2012 03:40:01 +0000

Helpful post, I must say i look ahead to posts from you.